Assiut Veterinary Medical Journal

Author = AL-ASHMAWY, A.M.

PREVALENCE OF PSEUDOMONADS IN FARM BULK-MILK

Volume 36.2, Issue 72, January 1997, Pages 215-221

A.M. AL-ASHMAWY; A.M. EL-GAMAL; A. EL-KHALEK

OCCURRENCE AND ENUMERATION OF BACILLUS CEREUS IN EGYPTIAN DAIRY DESSERTS

Volume 36.1, Issue 71, October 1996, Pages 117-124

A.M. AL-ASHMAWY; A.A. EL-EBEEDY; A.M. EL-GAMAL; SH. M. YOUSSEF

MYCOPLASMA ASSOCIATED WITH SUBCLINICAL MASTITIS AND ITS SURUIVAL DURING PROCESSING OF SOME DAIRY PRODUCTS

Volume 31.2, Issue 62, July 1994, Pages 134-141

A.A. EL-EBEEDY; S.R. EL-GMIEY; A.M. AL-ASHMAWY; I.H. AMER; Sh. M. YOUSSEF

THERMAL INACTIVATION OF YERSINIA ENTEROCOLITICA IN MILK AND ITS SURVIVAL IN YOGHURT

Volume 31.2, Issue 62, July 1994, Pages 142-147

S.R. EL-GMIEY; A.A. EL-EBEEDY; A.M. AL-ASHMAWY; A.M. EL-GAMEL

OCCURANCE OF COAGULASE-POSITIVE STAPHYLOCOCCI IN SOFT CHEESE

Volume 10.2, Issue 20, January 1983, Pages 98-104

A.M. AL-ASHMAWY

MICROBIOLOGICAL STUDIES ON DETERIORATED HEN EGGS

Volume 9, Issue 17.18, January 1982, Pages 89-96

A.W. MOURSY; A.M. AL-ASHMAWY; E.A. MOURSY

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